This is available for your office or home
MENU 1
Nocellara olives
Focaccia bread
Hummus
Chargrilled bavette steak Ssam style with a ginger & spring onion sauce
BBQ Salt cured chicken with a tomato chutney
Salmon pastrami with horseradish cream & pickles
BBQ roasted cauliflower with tofu aioli
New potato salad
Roasted aubergines with miso
Seasonal baby leaf salad
Vanilla panna cotta with a rhubarb compote
From £25.00 per head
MENU 2
Nocellara olives
Soda bread with whipped butter & Salmonata
Cumberland sausage rolls
Piri Piri chicken
Chargrilled skewered prawns with rose harissa
Mutabal with pickled red onions, pomegranate on crispy flat breads
Chocolate brownie & rocky road bites
From £25.00 per head
BOWL FOOD MENU - Requires cooking facilities
Beef, ale and vegetable stew with champ potatoes
Buttermilk fried chicken with a slaw and cornbread
Vanilla poached salmon, spiced lentils with basil crème fraiche
Martini flamed prawns with cucumber spaghetti
Fragrant falafel with creamy hummus, labneh pickled red onions & pomegranate
Sweet potato, cauliflower & spinach curry with rice
From £25.00 per head
Suggest 4 choices having 3 per person
CANAPES
Please see canape list on the to start menu