Weddings

We would love to help you make your day special

Depending on your venue, guests, food preferences & budget, we can offer a variety of food styles & services

Whether you wish to have a fully inclusive package at a venue, a wedding breakfast & evening food or a buffet brought to your home

We are happy to offer any menu from our website but here are a few which have been previously enjoyed

Wedding breakfast

Premium summer menu

Canapes

Salt baked chicken with roasted garlic aioli

Torched mackerel with cucumber & wasabi

Tomato gazpacho

For the table

Homemade rosemary focaccia bread with a fava bean dip

To start

Handpicked Dorset crab & jumbo prawn cocktail

Main

Sirloin of beef with a bordelaise sauce, roasted new potatoes with thyme, rosemary & garlic with a panache of vegetables

To finish

Vanilla panna cotta with strawberries infused with English vermouth

Freshly filtered coffee or tea

From £85.00 per head

Classic Autumn menu

For the table

Selection of freshly made homemade bread with homemade butter

To start

Roasted pumpkin soup with truffle oil  

Main

Roast chicken breast with a wild mushroom risotto and parmesan crisps

To finish

Tiramisu

From £65.00 per head

Premium winter menu

Canapes

Ham hock with piccalilli

Seared tuna with soy & sesame

Wild mushrooms on toast

For the table

Selection of homemade breads & butter

To start

Creamy celeriac soup with blue cheese & candied walnuts

Main

Roast rump of lamb with a rich jus, fondant potatoes & Calvo Nero

To finish

Sticky toffee pudding with with cream

From £85.00 per head

Classic spring menu

For the table

Selection of freshly made homemade bread with homemade butter

To start

Gin cured Chalk Stream Trout with a carpaccio of beetroot, pickled cucumber and a soft boiled egg

Main

Roast chicken breast with Jersey Royal potatoes, asparagus, peas, served with a rich chicken jus

To finish

Lemon posset, shortbread and spring berries

From £65.00 per head

Classic cold buffet

BBQ bavette steak, miso butter with salsa Verde

Roast chicken breast with a plum chutney

Vanilla poached chalk stream trout, spiced lentils and a basil crème fraiche

Ceviche of cod with lime

Chargrilled aubergine with saffron yoghurt and pomegranate

Focaccia bread

Chargrilled broccoli salad with lemon, chilli and garlic

Baby leaf salad

Tomato salad

Chocolate ganache, toasted spices with labneh, sea salt and extra virgin olive oil

Local cheeseboard of Village Maid cheese with crackers & balsamic & fig chutney

(Heckfield, Maida Vale, Wigmore & Barkham Blue)

From £50.00 per head

Family style - Vegetarian

Garden vegetable crudites

Creamy hummus

Fragrant falafel

90 second baked pitta bread

Mutabal (Smoked aubergine)

Courgette, parmesan and basil frittata with a red onion marmalade

Roasted cauliflower with miso butter & zaatar

Tabbouleh

Asian slaw

Garden leaf salad

Vanilla cream with seasonal fruits

From £40.00 per head

Celebration hot buffet

Beef bourguignon

Cured chargrilled bacon chop with pineapple

Sweet potato, cauliflower & spinach coconut curry with rice

Roasted new potatoes

Mixed seasonal vegetables

Selection of freshly made homemade bread with homemade butter

Seasonal fruit crumble & custard

Prices start from £40.00 per head

Old school style buffet

For the tables

Crisps

Nuts

Olives

Bread sticks

Selection of finger sandwiches

Ham & mustard

Chicken & salad

Cheese & chutney

Egg & cress

Homemade Cumberland sausage rolls

Honey glazed cocktail sausages

BBQ Chicken strips

Leek, mature cheddar & honey frittata

Slow fermented hand stretched margherita pizza slice

Garden vegetable crudites

Creamy hummus

Sour cream, fresh herb & lemon dip

Prices start from £25.00 per head

Evening food

We can offer anything from Grazing tables, bowl food, basket buns, pizza's & buffets

We are always happy to mix menus to suit your own preference or create something new. Please see our other menu tabs for ideas